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  • Spanish Cocoa
    Makes six servings of rich hot chocolate.
  • Fiesta Hot Chocolate
    Spicy hot cocoa, made with cocoa powder, sweetened with brown sugar, and topped with whipped cream.
  • Almond Cocoa
    Just a few drops of extract adds special flavor to an old favorite. From Culinary CafA©.
  • Austrian Chocolate Cup
    Using semi-sweet chocolate and orange peel. Recipe serves 12-18 people.
  • Chocolate Mexicano
    Each made-ahead chocolate pancake makes four cups of chocolate.