Other links in this category
  • Northwest Sourdough
    Step by step instructions for making bread with photos showing how the dough should look during each step. An advice page for help with problems and free recipes with complete instructions. Starter available for purchase.
  • Christiane's Sourdough Page
    A brief explanation of why acid and salt are important for the formation of a well formed loaf of rye bread. Suggests that sourdough starter is the best source of acid for rye breads.
  • Bread Baking Experiment
    Step by step instruction with pictures for making sour dough starter and how to bake a six grain sourdough bread.
  • Sourdough FAQs
    The answer to all your sourdough questions here, from the newbie to the seasoned professional.
  • Sourdough Bread: How To Begin
    This page will take the novice sourdough baker from a jar of flour and water to a loaf of bread. Step-by-step instructions that avoid technical jargon.