Other links in this category
  • Foamy Butter Sauce
    Made in a double boiler with butter, confectioners' sugar, and an egg. Served warm.
  • Strawberry Sauce from RecipeSource
    A puree of apple juice and strawberries is cooked with cornstarch to make a sauce served warm.
  • Caramel Sauce
    Simple to make, thin sweet sauce which can be used with Christmas plum pudding, or over ice cream. Made with butter, brown sugar, and cornstarch.
  • Banana Splits with Fruit Salsa
    Gourmet ice-cream treat, an easy salsa of fresh kiwi, orange, strawberries and ginger, to serve with a banana split.
  • Lemon Butter from Allrecipes
    Thick and creamy, lemon-flavored butter which can be served warm over gingerbread, blueberry muffins, or ice cream. Can also be made with margarine.