Other links in this category
  • Onion Bisque
    Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
  • Corn Crab Bisque
    Calls for chicken base, celery, cayenne pepper, milk, and flour. Makes two gallons.
  • Shrimp Bisque
    Calls for fish stock, brandy, sherry, and heavy cream. Makes twenty servings.
  • Tomato Soup with Fresh Basil
    Combines filets with honey, cornstarch, white wine, and stock. Makes two gallons.
  • Legal's Inaugral Fish Chowder
    Flour, stock, vegetables, cream, and cheese makes three quarts.