Other links in this category
  • Hoppin' Pea Soup
    Using beer, sausage, ham, and jalapeno peppers. One and one half gallons.
  • Minestrone Soup
    Uses a variety of beans, veggies, and herbs. Makes fifty servings.
  • Recipes: Soups A-C
    Provides bulk chef style dishes. From Culinary Software Services.
  • Corn Crab Bisque
    Calls for chicken base, celery, cayenne pepper, milk, and flour. Makes two gallons.
  • Soup Turkey Recipes
    Provides a selection including chowders, cassoulet, enchilada, creamy, and smoked with wild rice. Provides nutrition facts. From EatTurkey.com.