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  • Mimosas
    The classic breakfast beverage starting the day with orange juice, orange liqueur, and chilled Champagne. Sparkling grape juice can be substituted for the liqueur.
  • Citrus Slush
    This recipe makes a large quantity of the vodka-based slush, which is served with carbonated water. Keeps for months in the freezer.
  • Caipirinha de Tangerina
    Traditional Brazilian drink prepared with cachaA§a and tangerine. Vodka or rum can be substituted.
  • Whiskey Sour
    Combines juice of one lemon, whiskey, and powdered sugar.
  • Peach Daiquiri
    Using fresh or frozen peaches, lime juice, light rum, peach schnapps, apricot brandy, and a few other flavor enhancers.