Other links in this category
  • Kangaroo Soup
    Eight serving recipe using the tail and ground beef with vegetables. By Recipe Cottage.
  • Game Bird Stew
    Calls for celery, onions, peppergrass seed, peas, and cayenne pepper. Six servings.
  • Frog Leg Stew
    Made with dry white wine, flour, carrots, and canned tomatoes.
  • Elk Stew with Acorn Dumplings
    Six serving dish by Recipe Cottage using bacon, vegetables, eggs, and milk.
  • Woodchuck (Groundhog) Stew
    Recipe that uses few ingredients. From NC Cooperative Extension.