Other links in this category
  • Canning Tomato Products
    Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
  • Pepper Fools
    A large collection of canning recipes using Chile peppers.
  • Homemade Maple Syrup
    Directions for tapping, collecting, and making your own maple syrup.
  • Apples: Preserving
    Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
  • Canning Basics
    This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.